A sophisticated atmosphere at the height of social excitement.
"Breeze of Tokyo" is an original business enterprise developed with global expansion in its sights. The first location is the 36th floor of the Marunouchi Building, a place which boasts "the best night view of Tokyo." This modern space, with its underlying tone of black, shows the night view to advantage, and it also leaves its guests in awe. The restaurant interior, which consists of a bar, lounge area and dining area, can be utilized for a variety of situations. The cuisine is International Tokyo cuisine, prepared by Japanese chefs who've experienced authentic French cooking but depart from preconceived ideas of French cuisine. These chefs utilize the rich ingredients of the Japanese seasons and the cooking methods and seasonings of both countries, but don't adhere to nationality or genre but rather base their creations on unencumbered ideas. We'd like our guests to enjoy this special cuisine full of the soul of "Japan" and the flavor of "harmony."